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San Francisco, Sonoma & Napa Valleys

2013 Prices From $2,990 for 7 Days - Tauck World Discovery

The charms of the City by the Bay and the delights of California's wine country make this sophisticated San Francisco, Sonoma and Napa Valley tour a memorable experience. Take a private San Francisco Bay catamaran cruise with lunch by local legend Boudin Bakery... an exclusive guided tour of the Embarcadero's Ferry Building Marketplace with a culinary expert... an interactive culinary experience and gourmet meal with local chefs... a private tram tour with lunch in a wine cave and a tasting at a winery in Sonoma... a "team" wine blending at a Napa winery... a special lunch and behind-the-scenes kitchen visit at the Culinary Institute of America... and a rail journey through the region's lush vineyards featuring a gourmet lunch and tastings aboard the celebrated Napa Valley Wine Train. Savor the best that northern California has to offer on the ultimate Sonoma and Napa Valley tour with Tauck!

Brochure
  1. Itinerary
  2. Pricing & Availability
  3. Accommodations
  4. Need to Know
  5. Reviews (10)
  6. Packing Tips

  1. Day 1

    Welcome to San Francisco

    Meals

    D

    Day 2

    San Francisco, the beautiful City by the Bay

    Meals

    B, L, D

    Day 3

    Sights, sounds & flavors of San Francisco

    Meals

    B

    Day 4

    Vineyards of the peaceful Sonoma Valley's wine country

    Meals

    B, L, D

    Day 5

    All aboard the Wine Train for a Napa Valley tour

    Meals

    B, L

    Day 6

    Wine blending & a look at the culinary arts

    Meals

    B, L, D

    Day 7

    Journey home

    Meals

    B

The Tauck Difference

This was our 4th Tauck trip and we had a blast! Other tours have more history, culture, and art, but it is hard to beat this tour for sheer fun, great food, and of course, great wine. We went at the ideal time of year. They were picking the grapes while we were there and the weather was perfect. We had a wonderful tour director and coach driver. Our most memorable moments included the catamaran cruise on San Francisco Bay, the Hands On Gourmet interactive culinary experience, lunch in a barrel cave at Benziger Family Winery, the wine blending competition, and lunch at the Culinary Institute of America.

Tauck Traveler Review

More About the Tauck Difference

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